Tuesday, May 31, 2011
POTATO PANCAKES & CRANBERRY SAUCE
It's so nordic, so delicious. Potato pancakes with cranberry sauce. They call them raggmunkar in swedish. Don't use new potatoes because they do not contain enough starch to hold the pancake together. Serve it with fried bacon or smoked salmon.
And nothing else matters :).
"Nothing else matters"
500g cooked potatoes
1 dl sugar
Mash cooked potatoes and add hot milk, butter, salt&pepper. I am usually adding some harissa aswell but this is optional and not very swedish :). Add eggs. Mix it well.
Fry little pancakes on the medium heat until light brown on the both sides.
For cranberry sauce just mash raw cranberries with sugar. It doesn't have to be more complicated than that.
Serve with bacon, cranberry sauce or smoked salmon.