Some things look good or very good on pictures.
Like colorful fruit cakes or nice soups.
Meatballs definitely don't belong to this category.
But they taste so wonderful.
Serves 4
Ingredients:
1 onion / chopped
500g minced meat
1 egg
50g milk
1 toast/bread
3 cloves of garlic/chopped
1 can of tomato
handful of basil and parsley / chopped
1 little chili / chopped
1 dash of tabasco
salt
oil
Mix the toast/bread with milk.
Add minced meat, onion, egg, 1 clove of garlic, basil, pinch of salt, parsley and chili.
Combine everything well.
Make little meatballs.
Heat the oil in a large pan over medium heat. Cook half of the meatballs until browned and then add half of the canned tomato. Press 1 clove of garlic into sauce and add pinch of salt and tabasco.
Cook another couple of minutes.
Do the same with other half of the meatballs.
